Master’s Degree Programme in Food Development

    Country: Finland

    Duration: 1 - 2 Years

    Program Level: Masters

    Country: Finland

    Duration: 1 - 2 Years

    Program Level: Masters

Overview

The Programme is designed to provide in-depth knowledge on the composition, nutritional quality, sensory properties, and health effects of food. Special attention is paid to the influence of environment, genetic factors, and processing at molecular level.

Application of food metabolomics and modern biotechnological methods in food research and food development is an important part of the curriculum. The curriculum also covers various aspects of healthy foods, food safety, and European food legislation as well as practical guidance and orientation in career development.

Through the Programme, you will gain education and qualification for working as an expert, for example in food authorities.

Requirements

You are an eligible applicant for Master’s-level studies if

  • you have a nationally recognized first cycle degree – normally a Bachelor’s degree – from an accredited institution of higher education,
  • your degree corresponds to at least 180 ECTS (European credits) or three years of full-time study,
  • your degree is in a relevant field for the Master’s degree programme that you’re applying to. Please check the section on programme-specific admission requirements for detailed degree requirements.

Language Requirements

Applicants must have excellent English language skills and a certificate that proves those skills. You can indicate your language skills by taking one of the internationally recognized English language tests.

Applicants must reach the minimum required test results to be eligible for the University of Turku. No exceptions will be made.

Language skills can be indicated by taking one of the internationally recognized English language tests listed on this page.

  • The test result must be available and attached to the application form by the end of the supplementation period (29 January 2025) for verification purposes.
  • The test result must be verifiable for at least one month after the application time has ended (22 February 2025)

You must reach the minimum required test results to be considered eligible to the University of Turku. Only the tests listed below will be accepted. No exceptions will be made.

When taking the test please choose University of Turku as a recipient of your results when possible.

Some test organisers give an expiration date on the tests. If your language test result is verifiable from the online verification service of the organiser until the set deadline of the University of Turku, it is sufficient for applying to the University of Turku.

  • The IELTS test cannot be verified after three years.
  • The TOEFL test cannot be verified after two years.
  • The PTE test cannot be verified after two years.
  • If the test scores can no longer be verified, the test is not valid and you are advised to retake the test.

TOEFL iBT – Test of English as a Foreign Language with

  • a minimum overall score of 92 and the writing test score 22 or more on the TOEFL iBT test.
  • TOEFL iBT Home Edition is accepted.
  • University of Turku code is 9701.
  • Combined test scores from different test dates are not accepted (e.g. TOEFL MyBest scores is not accepted).
  • More information about the TOEFL test
  • Locate a test site

IELTS – International English Language Testing Service test (Academic).

C2 Proficiency (previously CPE) – Cambridge English Qualifications with pass grade A, B or C.

C1 Advanced (previously CAE) – Cambridge English Qualifications with pass grade A, B or C.

PTE – Academic test with a minimum overall score of 62 and the writing test score 42 or more

YKI – Finnish certificate for language proficiency in English with a minimum score of 5 in all subtests (reading comprehension, writing, speaking and listening comprehension). You can combine the different examinations.

Study right

It is not possible to have more than one Bachelor’s or Master’s study right at the same Faculty. Therefore, when accepting an offered study place, the student will lose any previous BSc. or MSc. study right at the Faculty of Technology at the University of Turku.

The applicant’s previous degree based on which s/he is seeking admission to the Master’s Degree Programme should be in a relevant field of study. Relevant fields of previous studies for the MDP in Food Development, where sufficient knowledge in food sciences, polytechnic/engineering, and/or biosciences has been achieved, are

  • Food Development
  • Food Sciences
  • Food Technology
  • Food Engineering
  • Biochemistry
  • Biotechnology
  • Agricultural and/or Biosciences

Sufficient previous experience in laboratory work, including pipetting and using laboratory equipment and instrumentation is required.

Video

Tuition:

12,000.00 Approx.

Application Fee:
$250
$0
Country

Duration

Program Level

School

Finland Information
Country

Living Costs

$11,200 - $13,350/Year

Application Fee

$50 - $150

IELTS Requirement

6.0 - 7.0

Work Opportunities

Yes; post-study residence permit available

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